Health advice has a short shelf life. Fat was the enemy, then it was carbohydrates. Now it’s seed oils, or ultra-processed food, or whatever claim performed best on social media this week. The problem isn’t that nutrition science evolves — it should. The problem is that nuance doesn’t survive a 30-second video, so what reaches […]
Author Archives: Tasleem Kassam
This quick and easy recipe is versatile as a breakfast, snack or dessert.
Possibly one of my favourite every day recipes. Make for great breakfasts, or on the go snacks.